Transportation and tipping tank KO

First choice for first-class wines

Speidel’s tank KO for mixing /blending, transportation and tipping is first choice for first-class wines. The forklift profile allows for the grapes to be tipped from the tank right into the press, thus enabling an extremely gentle processing of the mash.

The KO can however also be used for subsequent treatment. Many customers order it with double jacket and mash door as accessories and use it to ferment small batches.

Standard accessories

AISI 304 stainless steel, surface IIId (2R), shell marbled outside
Tank open on top with strengthening rim, width of rim approx. 42 mm
With forklift profile 120 x 60 mm, internal dimension Form 114 mm x 54 mm
Stackable maximum 2 filled tanks
Tank bottom as flat bottom
With stainless steel tube feet

Capacity

380 to 1,050 litres

Usage

Storage
Transportation
Tub fermentation

Ideal for

Downloads

Here you can download various pdf files with detailed information about product versions, dimensions and accessories:

Wine/Sparkling wine/Spirits

Beer/Mixed drinks

Juice/Must/Cider

Industry

Enquiry

Do you have questions or need advice?
Please call us on
+49 (0)7473 9462-0 or use the enquiry form:

Transportation and tipping tank KO

Enquiry Form